These are the ONLY TRULY sustainable petrale sole available anywhere. This is because we get them from the F/V Mr. Morgan out of Half Moon Bay which uses a Scottish seine - a very rare alternative to destructive trawling. This is the only Scottish seine on the West Coast of North America. Click the fish photo for more fishery info.

Petrale sole are deep water, super delicious flaky white fish. They are great pan fried, sautéed, broiled of baked. Check out my petrale sole info page for lots of great info, and visit the Fishwife's petrale sole recipes for inspiration.

INFO PAGE: Click for more fishery info!

ORIGIN: F/V Mr. Morgan out of Half Moon Bay

METHOD: Scottish seine​

RECIPES: Panko sautéed petrale sole; broiled petrale sole with lemon, mustard and thyme; Sauteed petrale sole with bread crumb batter, oven-poached petrale sole with lemon caper sauce.

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