The Fishwife’s Recipes
Explore by fish or seafood
- Abalone
- Ahi Tuna
- Albacore Tuna
- Anchovies
- Clams
- Cod
- Coonstripe shrimp
- Dungeness Crab
- Eel
- Halibut
- Herring
- Lingcod
- Mackerel
- Monkeyface eel
- Mussels
- Night Smelt
- Ocean Whitefish
- Octopus
- Oysters
- Perch
- Petrale Sole
- Rockfish
- Sablefish (Black Cod)
- Salmon
- Sand Dabs
- Sardines
- Seabass
- Spot Prawns
- Squid (Calamari)
- Surf Perch
- Surf Smelt
- Trout
- True Cod
- Yellowtail Jack
- blanquillo
- bluefin tuna
- shrimp
- swordfish
- true cod
Pan fried True Cod with breadcrumbs and herbs
Pour yourself something to drink and put on some good tunes…
Poached Fish with Tomato and Saffron
Great for rockfish, lingcod, halibut, cook at slow simmer and enjoy! Serves 4.
Herb-Crusted True Cod
I love the contrast of this crunchy topping and the smooth, flaky fish. Fresh herbs are key here (and fresh breadcrumbs too if you have a food processor and some leftover bread).
True cod with mustard-caper sauce
Pour yourself something to drink and put on some good tunes…this easy recipe highlights the fillet and the saucy chef!