Halibut — Fishwife Recipes

“I just cooked up last week's sablefish in a delicious Brazilian fish stew called moqueca. It was the bomb!” Thanks to Sylvia Fountaine for this tasty and easy recipe.

Member SubmissionNovember 20, 2024Sablefish (Black Cod), Halibut, Seabass, Rockfish, Lingcod, shrimp

Albacore tuna Ceviche!

Sea Forager Superstar Cammy de Voss shares 🎣🍋 3 tips for the best fintastic ceviche👇 (hint: start with hook and line sustainable albacore tuna loin)

Member SubmissionNovember 14, 2024Albacore Tuna, Halibut, shrimp

Halibut, Littleneck clams, Fish fumet, Chives, & Cilantro

Sea Forager superstar Johnson Xiong combines halibut and clams in this fantastic recipe - try it!

Member SubmissionOctober 23, 2024Halibut, Clams

Halibut cheeks!

Easy breezy lemon squeezy! Halibut cheeks are an Alaskan delicacy - what do you do with it? Try Ang Wisco’s method!

Member SubmissionNovember 19, 2023Halibut

Cioppino with spot prawns & halibut cheeks!

Sea Forager superstar Ang Wisco shares her special occasion Cioppino recipe, featuring spot prawns, halibut cheeks and mussels!

Member SubmissionNovember 19, 2023Mussels, Spot Prawns, Halibut

Halibut ceviche

Worried about over-cooking your halibut? Don’t! Grab a few essentials, marinate and enjoy. It’s party time.

Camilla LombardAugust 15, 2023Halibut

Summer Cioppino

Summer Cioppino with Graci Etna Bianco Sicily 2019 From our CSF site hosts at Bay Grape!

Shellfish, FishMember SubmissionAugust 15, 2023Clams, Mussels, Rockfish, Lingcod, Halibut, true cod, shrimp

Fish scraps pie!

Sea Forager CSF member Clare Corthell makes a simple cast iron fish pie with leftover halibut scraps, hot water crust pastry and any fresh veg from our garden. The best pie in the world!

FishMember SubmissionMay 2, 2023Halibut

Steamed Halibut with Ginger Lime Broth

We built this fish entree around herbs like lemongrass and cilantro. Most of your time will be spent finely mincing those herbs, but the resulting broth and delicately flavored fish are worth it. Although most recipes using cilantro utilize only the herb’s leaves, here the stems are featured for their intense flavor and crunch.

Member SubmissionFebruary 5, 2023HalibutComment

Cod and Kimchi Stew

Kimchi and cod! A match made in heaven. Recipe recommended by CSF member Mica Swyers and written by Rick A. Martinez of the New York Times. Photos by Mica Swyers.

Camilla LombardJuly 11, 2021True Cod, Sablefish (Black Cod), Lingcod, Halibut, Seabass

Halibut with Salsa Verde

This sauce!! Use it on any fish, as a dip, on bread, anything. Super versatile and delicious. Pictured here on halibut with lentils and green salad.

FishCamilla LombardSeptember 7, 2020Halibut

Halibut Ceviche

Vacation in a bowl! Enjoy.

FishMember SubmissionSeptember 4, 2020Halibut

Halibut with Caper Vinaigrette

Treat your beautiful halibut fillets to this simple caper vinaigrette. The flavor of the fish shines through and the sauce keeps it succulent. Just sear, sauce, and plate!

FishCamilla LombardSeptember 1, 2020Halibut

Sous Vide Halibut with Beurre Blanc

FishCamilla LombardAugust 31, 2020Halibut

Pacific halibut with mustard sauce and hearty lentils

Heavenly halibut and hearty lentils - a satisfying combination of earth and sea!

FishCamilla LombardJune 7, 2020Halibut

Grilled Halibut Salmoriglio style

Serve with quick red onion pickles - sliced paper thin, sit them on brown rice vinegar and salt with some bay and dill. And tomatoes with basil! Because summer!

FishMember SubmissionFebruary 3, 2020Halibut